SMOKING RECIPE EBOOK JAMAIO

With Affumicando Ricettario eBook |Jamaio|, you will become a true master of smoking and surprise your friends, family or customers with unique and exceptional creations.

Finally, the smoking book you were looking for, no difficult recipes, no weird ovens or bulky barbecues.

This guide will make you expert and autonomous in the art of "smoked" taste.

Inside Affumicando you will find: 

SMOKING - THE GUIDE

This little digital book on smoking will amaze your palate, but above all, that of guests, family or customers.

Attention to detail, with recipes created by industry professionals such as Paolo Agresti and Nicola Conforti, Chef of one of the best restaurants in Florence, La Menagere.

The Drink Chapter, on the other hand, was created by the professional Barmen Edoardo Baldessari and Mirko Gangemi, managers and collaborators of well-known Florentine clubs.

We have relied on Professionals, in order to best satisfy our customers.

Therefore, we will show you how to smoke:

-Meats, in some of its types and cuts, for example chicken, pork and beef.

- Fish, Seafood, Crustaceans.

-Vegetables & Cheeses, 7 vegetarian recipes.

-Fruit & Sweets, yes, we really like to smoke everything.

-Drinks, treated in detail by two professional Barmen..

We will also provide you with exclusive recipes and techniques to make your dishes even more delicious.

In addition to simple and sophisticated recipes, you will find useful tips and notions on smoking.

FREE SMOKING

You could get Smoking Cookbook eBook |Jamaio| complimentary.

Yes, thanks to Paccone "Smoking with Fumus".

Where you will find:

-Fumus, professional cold smoker, suitable for experts and amateurs, supplied with a 45 cm pipe with spout, 3 pcs replacement screen set.

-5 50ml jars of wood shavings for smoking in the flavours: Orange, Lemon, Olive, Almond and Oak.

-Smoking Cookbook eBook |Jamaio| with 20 recipes + Bonus Chapter that will make you an expert smoker.

In a nutshell, first of all you will have the necessary tools to make delicious and unforgettable dishes, secondly, the possibility to experiment.

This is because in the Affumicando guide there are many useful tips and some little secrets from our Chefs and Barmen.

Don't wait, discover now how to transform your recipes into culinary masterpieces with the ebook Affumicando.📓

In conclusion, get Afumicando Cookbook eBook |Jamaio| for FREE, together with Fumus.

What is missing in your kitchen!